Creamy Paprika Chicken Pasta
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Little Spice Jar · by Marzia5.0 (23)

Creamy Paprika Chicken Pasta

NUTRITION · PER SERVING45M COOK
CAL 26%·PRO 70%
CARBS 49G38% OF CAL
4G FIBER0G ADDED0G INTRINSIC41G OTHER5G TOTAL SUGAR
FAT 21G36% OF CAL
7G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy pasta with seared chicken breast in a paprika-spiked sauce made with sour cream and parmesan. Rich and comforting, this weeknight dinner comes together quickly.

mainamericanpastachicken
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Nutrition & ingredients

Ingredients

serves 5
  • 1 lb. boneless (skinless chicken breasts (tenders or thighs))
  • ½ teaspoon paprika (smoked or hot)
  • ½ teaspoon Italian seasoning
  • ½ teaspoon garlic powder
  • ¾ teaspoon kosher salt
  • 1 tablespoon olive oil
  • 10 ounces short-cut pasta
  • 3 tablespoons butter
  • ¼ cup yellow onions (finely chopped)
  • 4-6 cloves garlic (pressed or minced)
  • 1 teaspoon hot paprika (see notes)
  • 1 teaspoon sweet paprika (see notes)
  • 1 cup half and half
  • ¼ cup sour cream
  • ¼ cup chicken stock
  • ½ cup parmesan cheese
  • Parsley (for topping)
PREP
15M
SODIUM
502MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.