Buns in My Oven · by Karly Campbell★ 4.7 (10)
Creamy Onion Garlic Bread
NUTRITION · PER SERVING17M COOK
CAL 7%·PRO 10%
CARBS 17G45% OF CAL
1G FIBER12G OTHER4G TOTAL SUGAR
FAT 7G45% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, cheesy garlic bread spread on sliced bread and baked until golden. Easy to make and perfect for serving alongside pasta or soup.
sideitalianbaked good🔥 ovenvegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 teaspoons olive oil
- 1/4 cup chopped green onions
- 4 cloves garlic (minced)
- 4 oz. cream cheese (room temperature)
- 1/4 cup butter (room temperature)
- 1/4 cup mayonnaise
- 1/4 cup shredded Parmesan cheese
- 1 teaspoon garlic powder
- Salt and pepper (to taste)
- 2 teaspoons dried parsley flakes
- 1 loaf French bread
At a glance
PER SERVING · TIME 17M
CAL 7%·PRO 10%
CARBS 17G45% OF CAL
1G FIBER12G OTHER4G TOTAL SUGAR
FAT 7G45% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 12m
- Sodium
- 269mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 37mg
- Calcium
- 35mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 269MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.