Two Peas & Their Pod · by Maria Lichty★ 5.0 (2)
Creamy Mushroom Soup
NUTRITION · PER SERVING45M COOK
CAL 9%·PRO 13%
CARBS 14G32% OF CAL
3G FIBER5G OTHER6G TOTAL SUGAR
FAT 10G53% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Velvety mushroom soup with white wine and fresh thyme, partially blended for texture. Rich and comforting, perfect for dinner or entertaining.
mainamericansoup🌀 blendervegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons olive oil
- 2 tablespoons salted butter
- 1 large yellow onion
- 1 pound cremini mushrooms, (sliced)
- 3 cloves garlic, (minced)
- 1/3 cup dry white wine
- 1/4 cup all-purpose flour
- 2 1/2 cups vegetable broth
- 2 tablespoons Tamari or lite soy sauce
- 2 teaspoons fresh thyme leaves
- 1 bay leaf
- 1 1/2 teaspoons paprika
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 3/4 cup whole milk or heavy cream
- 1/3 cup plain Greek yogurt or sour cream
- 1 tablespoon fresh lemon juice
- 2 tablespoons chopped Italian parsley
- Optional garnish: extra sautéed mushrooms and fresh thyme or parsley
At a glance
PER SERVING · TIME 45M
CAL 9%·PRO 13%
CARBS 14G32% OF CAL
3G FIBER5G OTHER6G TOTAL SUGAR
FAT 10G53% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 961mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 478mg
- Calcium
- 79mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 961MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.