Creamy Mushroom Sauce (For Steak, Chicken & More)
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Wholesome Yum · by Maya Krampf5.0 (7)

Creamy Mushroom Sauce (For Steak, Chicken & More)

NUTRITION · PER SERVING30M COOK
CAL 17%·PRO 10%
CARBS 7G9% OF CAL
2G FIBER0G ADDED4G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 33G89% OF CAL
18G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A simple creamy mushroom sauce made with sautéed mushrooms, garlic, cream, and broth. Serve it over steak, chicken, or pasta.

condimentamericangluten free
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 5
  • 1 tbsp Olive oil
  • 1 lb Cremini mushrooms ((sliced; ~6 cups))
  • 2 tbsp Unsalted butter
  • 4 cloves Garlic ((minced))
  • 1 tbsp Fresh thyme ((plus more for garnish, if desired))
  • 1 cup Chicken broth, reduced sodium ((or vegetable broth for vegetarian option))
  • 1 1/2 cup Heavy cream
  • Sea salt ((optional, to taste))
  • Black pepper ((optional, to taste))
PREP
5M
SODIUM
131MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.