Creme de la Crumb · by Tiffany★ 4.9 (11)
Creamy Mushroom Garlic Chicken
NUTRITION · PER SERVING60M COOK
CAL 42%·PRO 100%
CARBS 15G7% OF CAL
2G FIBER0G ADDED4G INTRINSIC8G OTHER4G TOTAL SUGAR
FAT 53G56% OF CAL
15G SAT38G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken in a velvety cream sauce with garlic and mushrooms. Rich and comforting, best served over rice, pasta, or mashed potatoes for a satisfying dinner.
mainamericanchicken🍳 skillet
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tbsp butter
- 8 oz sliced mushrooms
- salt (to taste)
- cracked black pepper (to taste)
- 3 tbsp flour
- 8 skinless, boneless chicken thighs
- 2 tbsp olive oil
- 1 brown or yellow onion (chopped)
- 6 large garlic cloves (peeled and sliced)
- 1 ½ cups low sodium chicken broth (or dry white wine)
- 1 tbsp Dijon mustard
- ½ cup heavy cream
- ½ cup shredded parmesan
- chopped parsley (for serving)
At a glance
PER SERVING · TIME 60M
CAL 42%·PRO 100%
CARBS 15G7% OF CAL
2G FIBER0G ADDED4G INTRINSIC8G OTHER4G TOTAL SUGAR
FAT 53G56% OF CAL
15G SAT38G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 1001mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1388mg
- Calcium
- 198mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1001MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.