
Food Faith Fitness · by Lori Mauer
Creamy Mushroom Chicken
NUTRITION · PER SERVING35M COOK
CAL 27%·PRO 79%
CARBS 14G11% OF CAL
3G FIBER0G ADDED4G INTRINSIC8G OTHER4G TOTAL SUGAR
FAT 36G61% OF CAL
15G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken breasts in a rich mushroom sauce with cream and Dijon mustard. Comfort food ready in 35 minutes.
mainamericanchicken🍳 skillet
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 large chicken breasts (sliced horizontally into 4 cutlets)
- Salt and pepper (to taste)
- 1/4 cup all-purpose flour
- 1 tablespoon olive oil
- 3 tablespoons butter
- 2 cloves garlic (minced)
- 10 ounces mushrooms (sliced)
- 1/4 teaspoon onion powder
- 1/4 teaspoon dried oregano
- 1/4 teaspoon Italian seasoning
- 1/3 cup chicken broth
- 1 cup heavy cream
- 3/4 teaspoon lemon juice
- 1/2 teaspoon Dijon mustard
- 1/4 cup grated Parmesan cheese
- Fresh parsley (chopped, for garnish)
At a glance
PER SERVING · TIME 35M
CAL 27%·PRO 79%
CARBS 14G11% OF CAL
3G FIBER0G ADDED4G INTRINSIC8G OTHER4G TOTAL SUGAR
FAT 36G61% OF CAL
15G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 547mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 833mg
- Calcium
- 141mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 547MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
