
The Salty Marshmallow · by Nichole★ 5.0 (2)
Creamy Mushroom Chicken
NUTRITION · PER SERVING40M COOK
CAL 29%·PRO 84%
CARBS 7G5% OF CAL
1G FIBER0G ADDED3G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 43G67% OF CAL
21G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-seared chicken breasts in a creamy garlic-and-herb mushroom sauce with thyme and heavy cream. Rich and comforting, ready in under an hour.
mainamericancasserolechicken🍳 skilletgluten free
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 ½ Pounds Thin Sliced Chicken Breasts
- 1 Tablespoon Dried Parsley
- 1 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- ½ teaspoon Salt
- ½ teaspoon Black Pepper
- 2 tablespoons Olive Oil
- 4 tablespoons Salted Butter
- 8 ounces Baby Bella Mushrooms (sliced)
- 3 Cloves Garlic (Minced)
- 1 teaspoon Fresh Thyme (minced)
- 1 Cup Heavy Cream
- 1/2 Cup Chicken Broth
At a glance
PER SERVING · TIME 40M
CAL 29%·PRO 84%
CARBS 7G5% OF CAL
1G FIBER0G ADDED3G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 43G67% OF CAL
21G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 628mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 875mg
- Calcium
- 60mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 628MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
