Creamy Mushroom and Spinach Orzo (Risoni) (One Pot)
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RecipeTin Eats · by Nagi | RecipeTin Eats4.9 (60)

Creamy Mushroom and Spinach Orzo (Risoni) (One Pot)

NUTRITION · PER SERVING30M COOK
CAL 29%·PRO 54%
CARBS 73G50% OF CAL
8G FIBER51G OTHER14G TOTAL SUGAR
FAT 23G35% OF CAL
10G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy one-pot orzo pasta with mushrooms and spinach made without cream, using milk and broth instead. A lighter comfort food with excellent nutrition.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 tbsp olive oil
  • 1.2 lb / 600g mushrooms (, sliced (I used button mushrooms))
  • 3 tbsp butter, unsalted
  • 3 garlic cloves (, minced)
  • 1 small onion (, finely diced)
  • 3 tbsp flour
  • 1 1/2 cups / 375 ml milk ((I used low fat))
  • 3 cups / 750 ml chicken broth
  • 1 1/2 cups orzo / risoni, uncooked ((Note 1))
  • 1/2 tsp salt
  • Black pepper
  • 3/4 cup parmesan cheese (, grated)
  • 8 oz / 250g frozen spinach ((1 box), thawed, excess water squeezed out)
  • Extra parmesan cheese
  • Finely chopped parsley
PREP
10M
SODIUM
1497MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.