Creamy Miso Sesame Dressing
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy sesame-miso dressing made with tahini, sesame oil, and lime juice. Tangy and nutty with a hint of heat, it works as a dressing for salads or a dipping sauce for vegetables and proteins.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 cup tahini
- 1 tablespoon toasted sesame oil
- 2 tablespoons tamari (you can also use coconut aminos or soy sauce (if not gluten-free))
- 1/4 cup fresh lime juice
- 1 tablespoon maple syrup
- 3 small garlic cloves (grated)
- 2 teaspoons white or yellow miso
- 1 teaspoon fresh ginger (grated)
- 1/2 teaspoon red pepper flakes
- 2 tablespoons sesame seeds (optional)
- 1/4 cup warm water (to thin)
At a glance
PER SERVING · TIME 5M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 296mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 101mg
- Calcium
- 28mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 296MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.