Peace Love and Low Carb · by Kyndra Holley★ 5.0
Creamy Mexican Slow Cooker Chicken – Low Carb, Gluten Free
NUTRITION · PER SERVING365M COOK
CAL 15%·PRO 69%
CARBS 7G9% OF CAL
1G FIBER2G OTHER4G TOTAL SUGAR
FAT 15G44% OF CAL
8G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, low-carb Mexican chicken braised with tomatoes and sour cream in the slow cooker. Minimal prep for a tender, versatile dinner protein.
mainmexicanchicken⏲️ slow cookergluten free
View the full recipe on Peace Love and Low Carb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup sour cream
- 1/2 cup chicken stock
- 1 - 14 oz can diced tomatoes and green chilies
- 1 batch homemade taco seasoning
- 2 lbs chicken breast
At a glance
PER SERVING · TIME 365M
CAL 15%·PRO 69%
CARBS 7G9% OF CAL
1G FIBER2G OTHER4G TOTAL SUGAR
FAT 15G44% OF CAL
8G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 6h
- Sodium
- 649mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 680mg
- Calcium
- 63mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 649MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.