Hey Grill Hey · by Susie Bulloch★ 3.0 (1)
Creamy Mac and Cheese
NUTRITION · PER SERVING30M COOK
CAL 33%·PRO 55%
CARBS 57G35% OF CAL
3G FIBER47G OTHER6G TOTAL SUGAR
FAT 37G51% OF CAL
19G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich and creamy pasta with melted cheese sauce. Ooey-gooey comfort food that pairs well with BBQ.
sideamericanpastabeef🍳 skillet🔥 oven♨️ grill
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound elbow macaroni noodles (or your favorite pasta, cooked to package instructions)
- ¼ cup butter
- ¼ cup all-purpose flour
- 1 ½ cups milk
- ½ cup heavy cream
- 8 ounces Velveeta (original flavor, cubed)
- 16 ounces medium cheddar cheese (shredded)
- 1 teaspoon Hey Grill Hey Beef Rub
- ¼ teaspoon ground mustard powder
At a glance
PER SERVING · TIME 30M
CAL 33%·PRO 55%
CARBS 57G35% OF CAL
3G FIBER47G OTHER6G TOTAL SUGAR
FAT 37G51% OF CAL
19G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 857mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 309mg
- Calcium
- 605mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 857MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.