
Lil' Luna · by Kristyn Merkley★ 5.0 (9)
Creamy Lemon Chicken Pasta Recipe
NUTRITION · PER SERVING50M COOK
CAL 24%·PRO 75%
CARBS 28G23% OF CAL
2G FIBER23G OTHER3G TOTAL SUGAR
FAT 25G46% OF CAL
14G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bright, creamy pasta with chicken, fresh lemon, and cheese. Simple and comforting, with enough acidity to feel fresh and light.
mainamericanpastachicken🥄 saucepan
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 boneless skinless chicken breasts (cut in half)
- 1 lemon (quartered)
- 2 tsp garlic powder (divided)
- 1 tsp ground black pepper (divided)
- 29 oz chicken broth
- 1/4 cup lemon juice (fresh)
- 16 oz penne pasta (cooked as directed on box)
- 1 1/2 cups heavy whipping cream
- 1 tsp lemon zest (grated)
- salt and pepper to taste
- shredded cheese ((optional))
At a glance
PER SERVING · TIME 50M
CAL 24%·PRO 75%
CARBS 28G23% OF CAL
2G FIBER23G OTHER3G TOTAL SUGAR
FAT 25G46% OF CAL
14G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 743mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 587mg
- Calcium
- 59mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 743MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
