Creamy Leftover Turkey Stew
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Skinny Spatula · by Alice | Skinny Spatula4.7

Creamy Leftover Turkey Stew

NUTRITION · PER SERVING40M COOK
CAL 23%·PRO 71%
CARBS 39G34% OF CAL
5G FIBER25G OTHER9G TOTAL SUGAR
FAT 17G34% OF CAL
5G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy stew of leftover turkey with potatoes, kale, and vegetables in a rich broth. Transformative way to use Thanksgiving turkey leftovers in a deeply satisfying bowl.

mainamericansoupchicken
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Nutrition & ingredients

Ingredients

serves 4
  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 1 medium carrot, diced
  • 3 celery stalks, diced
  • 2 large garlic cloves, minced
  • 1/2 tablespoon Italian seasoning mix
  • 1/2 teaspoon red chili flakes
  • 1 lb (450 g) leftover turkey, diced
  • 1 tablespoon plain flour
  • 1 lb (450 g) potatoes, peeled and cut into 1-inch cubes
  • 4 cups (1 litre) chicken stock
  • 1/2 cup (100 ml) half and half (single cream)
  • 2 cups (75 g) kale, roughly chopped
  • Salt and freshly ground black pepper to taste
PREP
10M
SODIUM
731MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.