Creamy Kale and Turkey Sausage Pasta with Sun Dried Tomatoes
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Cooking Classy · by Jaclyn4.9 (10)

Creamy Kale and Turkey Sausage Pasta with Sun Dried Tomatoes

NUTRITION · PER SERVING35M COOK
CAL 24%·PRO 78%
CARBS 64G53% OF CAL
6G FIBER49G OTHER9G TOTAL SUGAR
FAT 28G52% OF CAL
10G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Penne tossed with turkey sausage, sun-dried tomatoes, kale, and a creamy sauce. A rich and hearty pasta dish that satisfies the whole family.

mainitalianpastapork
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Nutrition & ingredients

Ingredients

serves 5
  • 12 oz (about 3 3/4 cups) dry penne pasta
  • 1 Tbsp olive oil
  • 1 lb Italian turkey sausage links ((about 4 sausage links), casings removed, sausage crumbled (hot or mild, not sweet))
  • 10 sun dried tomatoes in oil ((1/2 cup), drained, patted dry with paper towels, sliced)
  • 2 cloves garlic (, minced)
  • 1/2 cup low-sodium chicken broth
  • 1 bunch ((8 oz) kale, thick ribs removed, chopped (4 cups packed))
  • Salt and freshly ground black pepper
  • 2 Tbsp butter
  • 3 Tbsp all-purpose flour
  • 1 3/4 cup milk
  • 1/4 cup heavy cream
  • 1/3 cup finely shredded parmesan cheese
PREP
15M
SODIUM
1024MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.