The Salty Marshmallow · by Nichole
Creamy Jalapeno Dip
NUTRITION · PER SERVING15M COOK
CAL 21%·PRO 13%
CARBS 17G17% OF CAL
2G FIBER7G OTHER8G TOTAL SUGAR
FAT 35G77% OF CAL
19G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy dip made from cream cheese, sour cream, and fresh jalapeños with cilantro and lime. Flavorful and crowd-pleasing for gatherings.
condimentamerican⚙️ food processor🌀 blendergluten freevegetarian
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 Ounces Cream cheese
- 1 Cup Sour cream
- 1 1/4 Cups Salsa verde
- 1 Jalapeno (halved and deseeded)
- 1/4 Cup Cilantro
- 1/4 Cup Green onions (sliced, green parts only)
- 1 Ounce Dry ranch seasoning
- 1 Tbsp Lime juice
- 1 tsp Garlic powder
- 1/2 tsp Salt
At a glance
PER SERVING · TIME 15M
CAL 21%·PRO 13%
CARBS 17G17% OF CAL
2G FIBER7G OTHER8G TOTAL SUGAR
FAT 35G77% OF CAL
19G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 2539mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 421mg
- Calcium
- 142mg
- Iron
- 0.71mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2539MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.