Plain Chicken · by StephanieParker★ 5.0 (3)
Creamy Italian Sausage Soup
NUTRITION · PER SERVING45M COOK
CAL 24%·PRO 38%
CARBS 30G25% OF CAL
2G FIBER22G OTHER6G TOTAL SUGAR
FAT 33G61% OF CAL
14G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich and creamy soup built on Italian sausage, tomatoes, and pasta in a heavy-cream broth with pesto and parmesan. It's warming and deeply flavored for chilly nights.
mainitaliansouppork🫕 dutch oven
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 -lb Italian sausage (casings removed)
- 2 Tbsp tomato paste
- ¼ cup pesto
- ½ tsp onion powder
- ½ tsp garlic powder
- 3 cloves minced garlic
- 8 -oz ditalini pasta
- 6 cups chicken broth
- 1 (14.5-oz) can diced tomatoes
- ¼ tsp red pepper flakes
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- Salt and pepper to taste
At a glance
PER SERVING · TIME 45M
CAL 24%·PRO 38%
CARBS 30G25% OF CAL
2G FIBER22G OTHER6G TOTAL SUGAR
FAT 33G61% OF CAL
14G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1524mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 332mg
- Calcium
- 197mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1524MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.