
Creamy Italian Sausage Pasta
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bowtie pasta tossed with Italian sausage in a rich, creamy tomato-based sauce, finished with garlic and parmesan. The sausage adds savory, slightly spiced depth while the cream mellows the tomato. It's a hearty weeknight dinner that feels indulgent.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 -oz bowtie pasta
- 1 -lb Italian sausage (casings removed)
- 1 Tbsp minced garlic
- 1 Tbsp dried minced onion flakes
- 1 (28-oz) can whole tomatoes, (chopped)
- 2 Tbsp tomato paste
- 1 Tbsp Italian seasoning
- 2 cups heavy cream
- ½ cup grated parmesan cheese
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1298mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1006mg
- Calcium
- 270mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1298MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
