The Salty Marshmallow · by Nichole★ 5.0 (68)
Creamy Italian Cucumber Salad
NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 2%
CARBS 5G12% OF CAL
1G FIBER3G SUGAR2G OTHER
FAT 18G87% OF CAL
3G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thinly sliced fresh cucumbers and red onions tossed in a tangy, creamy dressing with Italian seasonings. A quick summer side that's crisp, cool, and refreshing.
sideamericansaladgluten freevegetarian
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3/4 Cup Mayonnaise
- 1/4 Cup Sour Cream
- 1 Tablespoon Red or White Wine Vinegar
- 2 Teaspoons Italian Seasoning
- 1 teaspoon Olive Oil
- 2 Cloves Garlic, (Minced)
- 1/2 teaspoon Salt
- 1/4 teaspoon Pepper
- 1 Pinch Granulated Sugar, (About 1/8 teaspoon)
- 3 Large Cucumbers
- 1 Medium Red Onion
At a glance
PER SERVING · TIME 15M
CAL 9%·PRO 2%
CARBS 5G12% OF CAL
1G FIBER3G SUGAR2G OTHER
FAT 18G87% OF CAL
3G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 280mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 191mg
- Calcium
- 26mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 280MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.