Skinny Spatula · by Alice | Skinny Spatula★ 4.7
Creamy Hot Smoked Salmon Pasta
NUTRITION · PER SERVING20M COOK
CAL 31%·PRO 42%
CARBS 58G37% OF CAL
4G FIBER0G ADDED0G INTRINSIC48G OTHER7G TOTAL SUGAR
FAT 32G46% OF CAL
18G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy pasta with hot smoked salmon, peas, and a lemon-dill crème fraîche sauce. Light but satisfying, this dish balances richness with bright citrus and herb flavors.
mainitalianpastafish🍲 stockpot
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Nutrition & ingredients
Ingredients
serves 4- 250 g (8.8 oz) pasta
- 30 g (1 ounce) unsalted butter
- 1 large shallot, finely chopped
- 75 ml (1/3 cup) dry white wine
- 200 ml (1 cup) creme fraiche
- Juice of one lemon
- 150 g (1 cup) frozen peas
- 180 g (6.3 oz) hot smoked salmon, flaked
- 2 tablespoons fresh dill, roughly chopped
- Salt and freshly ground black pepper to taste
At a glance
PER SERVING · TIME 20M
CAL 31%·PRO 42%
CARBS 58G37% OF CAL
4G FIBER0G ADDED0G INTRINSIC48G OTHER7G TOTAL SUGAR
FAT 32G46% OF CAL
18G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 456mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 378mg
- Calcium
- 68mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 456MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.