
An Italian in my Kitchen · by Rosemary Molloy★ 4.6 (7)
Creamy Hot Chocolate
NUTRITION · PER SERVING30M COOK
CAL 17%·PRO 19%
CARBS 36G41% OF CAL
3G FIBER4G OTHER29G TOTAL SUGAR
FAT 21G55% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, creamy hot chocolate made from cocoa, milk, and cream, topped with marshmallows. A comforting warm beverage for chilly days.
drinkamerican🥄 saucepangluten freevegetarian
View the full recipe on An Italian in my Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ cup + 1 tablespoon unsweetened cocoa (dutch processed) ((56 grams total))
- ½ cup granulated sugar
- 1 pinch salt
- 5 cups milk (2% or whole miklk) divided
- 1 cup cream heavy, whole or whipping cream
- ½ teaspoon vanilla extract
- ½ cup mini marshmallows
- 1 cup whipped cream
At a glance
PER SERVING · TIME 30M
CAL 17%·PRO 19%
CARBS 36G41% OF CAL
3G FIBER4G OTHER29G TOTAL SUGAR
FAT 21G55% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 112mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 589mg
- Calcium
- 283mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 112MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
