The Forked Spoon · by Jessica Randhawa★ 5.0 (5)

Creamy Horseradish Sauce Recipe

Name: Creamy Horseradish Sauce Recipe
Prep time: 10 min
Total time: 10 min
Yield: 2, 2 cups (approx)
Cuisine: american
Ingredients: 1 cup sour cream; ½ cup mayonnaise; ½ cup prepared horseradish; ½ lemon (zested and juiced); ½ teaspoon salt; ½ teaspoon Ground black pepper

NUTRITION · PER SERVING10M COOK

CAL 32%·PRO 8%

CARBS 13G8% OF CAL

2G FIBER2G OTHER9G TOTAL SUGAR

FAT 64G91% OF CAL

18G SAT46G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A tangy, creamy sauce combining sour cream and mayonnaise with prepared horseradish and lemon. Made in 10 minutes, it's perfect for prime rib, steak, and french dip sandwiches.

condimentamericangluten freevegetarian

View the full recipe on The Forked Spoon →

We index the facts; the cooking instructions live with the creator.

Ingredients

serves 2

1 cup sour cream
½ cup mayonnaise
½ cup prepared horseradish
½ lemon (zested and juiced)
½ teaspoon salt
½ teaspoon Ground black pepper

At a glance

PER SERVING · TIME 10M

CAL 32%·PRO 8%

CARBS 13G8% OF CAL

2G FIBER2G OTHER9G TOTAL SUGAR

FAT 64G91% OF CAL

18G SAT46G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 10m
Sodium: 1218mg
Total sugar: 9g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 313mg
Calcium: 158mg
Iron: 0.52mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 10M
SODIUM: 1218MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Creamy Horseradish Sauce Recipe

Nutrition & ingredients

Ingredients

At a glance