
Creamy Honey Mustard Chicken Salad
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender rotisserie chicken mixed with crisp celery, toasted almonds, and bacon in a sweet and tangy honey mustard dressing made with Greek yogurt. It's light, flavorful, and excellent for summer lunch or meal prep.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup thick plain Greek yogurt, (such as Fage)
- 1/4 cup mayonnaise
- 2 Tbsp honey
- 2 Tbsp dijon mustard
- 1 1/2 Tbsp prepared yellow mustard
- Salt and black pepper to taste
- 3 cups shredded rotisserie chicken, (chilled, or cooked chopped chicken breast, chilled)
- 3/4 cup diced celery
- 1/4 cup chopped green onion
- 2 Tbsp chopped fresh parsley
- 1/2 cup slivered almonds, (toasted)
- 3 slices cooked bacon, (chopped (optional))
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 860mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 208mg
- Calcium
- 70mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 860MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
