
Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 5.0 (138)
Creamy Herb Mushroom Chicken
NUTRITION · PER SERVING25M COOK
CAL 16%·PRO 51%
CARBS 4G5% OF CAL
1G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 23G66% OF CAL
13G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken breast and mushrooms in a creamy herb sauce made in one skillet. Ready in 30 minutes, it's an easy crowd-pleaser.
mainamericanchicken🍳 skilletgluten free
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/2 lb mushrooms (rinsed and patted dry)
- 1 lbs chicken tenders
- 1 1/2 tsp garlic salt to taste ((divided, plus more to taste))
- 1 Tbsp butter, divided
- 1 Tbsp olive oil, divided
- 1/4 cup chopped fresh dill
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped green onion
- 2 garlic cloves (minced)
- 3/4 cups heavy whipping cream
At a glance
PER SERVING · TIME 25M
CAL 16%·PRO 51%
CARBS 4G5% OF CAL
1G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 23G66% OF CAL
13G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 969mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 261mg
- Calcium
- 41mg
- Iron
- 0.68mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 969MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
