Peas and Crayons · by Jenn Laughlin - Peas and Crayons★ 5.0 (9)
Creamy Greek Yogurt Feta Dressing
NUTRITION · PER SERVING6M COOK
CAL 3%·PRO 3%
CARBS 1G4% OF CAL
0G FIBER0G OTHER0G TOTAL SUGAR
FAT 6G87% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy Greek yogurt-based feta dressing with fresh herbs and garlic. Tangy and herbaceous, ready in minutes for salads and sandwiches.
condimentmediterranean🌀 blender⚙️ food processor⚡ microwavegluten freevegetarian
View the full recipe on Peas and Crayons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ¾ cup crumbled feta cheese ((approx. 3 oz))
- 1 stalk of green onion
- 3 TBSP quality olive oil
- 3 TBSP red wine vinegar (or white wine vinegar)
- 3 TBSP plain greek yogurt
- 2 TBSP filtered water
- 1 clove of garlic
- 1 TBSP olive oil ((seperate from above))
- ⅛ tsp salt
- ⅛ tsp dried oregano
- ⅛ tsp dried dill
- fresh black pepper (to taste)
At a glance
PER SERVING · TIME 6M
CAL 3%·PRO 3%
CARBS 1G4% OF CAL
0G FIBER0G OTHER0G TOTAL SUGAR
FAT 6G87% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1m
- Sodium
- 107mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 16mg
- Calcium
- 41mg
- Iron
- 0.12mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 107MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.