
Feasting at Home · by Sylvia Fountaine | Feasting at Home★ 4.9
Creamy Gorgonzola Chicken with Sage
NUTRITION · PER SERVING60M COOK
CAL 26%·PRO 100%
CARBS 16G12% OF CAL
3G FIBER8G OTHER4G TOTAL SUGAR
FAT 26G44% OF CAL
11G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-seared chicken breast topped with a creamy gorgonzola sauce enriched with mushrooms, garlic, and sage. This elegant, decadent dish is perfect for special occasions.
mainitalianchicken🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 4- 1 1/4 teaspoons salt
- 1 teaspoon pepper
- 1 1/2 tablespoons flour (or GF flour)
- 1 1/2 lbs chicken breasts (4-5 breasts), pounded to a similar thickness.
- ——
- 2-3 tablespoons olive oil (or butter) divided
- 10 sage leaves (whole) plus 1 tablespoon chopped sage, (or sub thyme)
- 1 shallot, sliced
- 8 ounces mushrooms, sliced
- 1 shallot, finely minced
- 4 garlic cloves, rough chopped
- 1/3 cup sherry wine or white wine or vermouth
- 1 cup chicken stock or broth
- 5 ounces Gorgonzola cheese, crumbled or sliced (about a heaping cupful)
- 1/4-1/2 cup cream or half and half
- salt and pepper to taste.
At a glance
PER SERVING · TIME 60M
CAL 26%·PRO 100%
CARBS 16G12% OF CAL
3G FIBER8G OTHER4G TOTAL SUGAR
FAT 26G44% OF CAL
11G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 1669mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 937mg
- Calcium
- 261mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 1669MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
