The Cozy Cook · by Stephanie★ 5.0 (15)
Creamy Garlic Shrimp
NUTRITION · PER SERVING30M COOK
CAL 25%·PRO 50%
CARBS 11G9% OF CAL
0G FIBER3G OTHER8G TOTAL SUGAR
FAT 37G67% OF CAL
18G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-seared shrimp in a creamy garlic Parmesan sauce with white wine and herbs. Rich and elegant, best served over pasta, rice, or with crusty bread to soak up the sauce.
mainamericanshellfish🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 lb. large uncooked shrimp (see notes)
- 2 tablespoons olive oil
- ½ cup dry white wine (see notes)
- 4 cloves garlic (minced)
- ½ cup chicken broth
- ½ teaspoon Italian seasoning
- ½ teaspoon mustard powder
- 1 cup heavy cream
- ¾ cup Parmesan cheese
- 2 tablespoons fresh lemon juice
- 3 tablespoons cold butter
- ¼ cup freshly chopped parsley
At a glance
PER SERVING · TIME 30M
CAL 25%·PRO 50%
CARBS 11G9% OF CAL
0G FIBER3G OTHER8G TOTAL SUGAR
FAT 37G67% OF CAL
18G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1010mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 131mg
- Calcium
- 247mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1010MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.