Rasa Malaysia · by Bee Yinn Low★ 4.8 (5)
Creamy Garlic Parmesan Shrimp
NUTRITION · PER SERVING15M COOK
CAL 24%·PRO 82%
CARBS 6G5% OF CAL
0G FIBER0G ADDED2G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 32G59% OF CAL
16G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp in a rich, buttery garlic-Parmesan cream sauce with a hint of heat. Ready in 15 minutes, this elegant but quick dish works for dinner for two.
mainamericanshellfish🍳 skilletgluten free
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 12 oz (350g) shrimp (peeled, deveined, tail-on )
- 1 tablespoon olive oil
- 1 tablespoon unsalted butter
- 2 cloves garlic (minced)
- 1/2 cup chicken broth
- 1/3 cup heavy whipping cream
- 1 tablespoon mirin (optional)
- 3 dashes cayenne pepper
- 1 pinch salt
- 1 tablespoon lemon juice
- 1/4 cup Parmesan cheese
- parsley (chopped, for garnishing)
At a glance
PER SERVING · TIME 15M
CAL 24%·PRO 82%
CARBS 6G5% OF CAL
0G FIBER0G ADDED2G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 32G59% OF CAL
16G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 713mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 93mg
- Calcium
- 251mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 713MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.