Rasa Malaysia · by Bee Yinn Low★ 4.7 (81)
Creamy Garlic Parmesan Gnocchi
NUTRITION · PER SERVING15M COOK
CAL 23%·PRO 15%
CARBS 66G58% OF CAL
2G FIBER2G SUGAR62G OTHER
FAT 19G37% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pillowy gnocchi coated in a rich, creamy garlic and parmesan sauce. A fuss-free, comforting one-pan dinner ready in just 15 minutes.
mainitalianpasta🍳 skillet
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoon olive oil
- 4 cloves garlic (minced)
- 6-8 units sage leaves
- 1 1/2 lbs (750g) skillet gnocchi
- 1/2 cup chicken broth
- 1/2 cup whipping cream
- 3 tablespoons shredded Parmesan cheese
- salt (to taste)
- 3 dashes cayenne pepper
- 1 tablespoon shaved Parmesan cheese (optional)
At a glance
PER SERVING · TIME 15M
CAL 23%·PRO 15%
CARBS 66G58% OF CAL
2G FIBER2G SUGAR62G OTHER
FAT 19G37% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 559mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 714mg
- Calcium
- 85mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 559MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.