
Spend with Pennies · by Holly Nilsson★ 5.0 (21)
Creamy Garlic Mashed Potatoes
NUTRITION · PER SERVING80M COOK
CAL 22%·PRO 13%
CARBS 44G41% OF CAL
3G FIBER0G ADDED3G INTRINSIC39G OTHER3G TOTAL SUGAR
FAT 27G56% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy mashed potatoes enriched with roasted garlic, butter, and heavy cream. The roasted garlic adds depth and sweetness that elevates this classic side into something special.
sideamerican🍲 stockpot🔥 ovengluten freevegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 head garlic
- 1 tablespoon olive oil
- 3 pounds potatoes (russet or Yukon gold)
- 1 cup heavy whipping cream (more as needed)
- ⅓ cup salted butter
- salt and black pepper ( to taste)
- chopped fresh parsley (or chives, for garnish, optional)
At a glance
PER SERVING · TIME 80M
CAL 22%·PRO 13%
CARBS 44G41% OF CAL
3G FIBER0G ADDED3G INTRINSIC39G OTHER3G TOTAL SUGAR
FAT 27G56% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 234mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1015mg
- Calcium
- 71mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 234MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
