The Recipe Rebel · by Ashley Fehr★ 5.0 (13)
Creamy Garlic Gemelli Pasta
NUTRITION · PER SERVING20M COOK
CAL 17%·PRO 15%
CARBS 33G38% OF CAL
2G FIBER29G OTHER3G TOTAL SUGAR
FAT 21G54% OF CAL
11G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ultra-garlicky gemelli pasta in a rich, creamy sauce of heavy cream and cream cheese with parmesan. Comforting and ready in 20 minutes, a family favorite.
mainitalianpasta🍲 stockpotvegetarian
View the full recipe on The Recipe Rebel →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 350 grams Gemelli pasta (¾ lb)
- 1 cup reserved pasta water
- ¾ cup heavy cream
- 2 tablespoons cream cheese
- 3 cloves freshly minced garlic (or 2 if you prefer milder garlic flavor)
- 2 tablespoons grated Parmesan cheese
- salt and freshly cracked black pepper ( as needed)
At a glance
PER SERVING · TIME 20M
CAL 17%·PRO 15%
CARBS 33G38% OF CAL
2G FIBER29G OTHER3G TOTAL SUGAR
FAT 21G54% OF CAL
11G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 549mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 60mg
- Calcium
- 87mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 549MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.