Simply Delicious · by Alida Ryder★ 4.8 (38)
Creamy garlic butter salmon
NUTRITION · PER SERVING20M COOK
CAL 25%·PRO 79%
CARBS 15G12% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER7G TOTAL SUGAR
FAT 26G46% OF CAL
9G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy garlic butter salmon is a simple, elegant 20-minute dinner of tender salmon in a rich garlic and cream sauce with white wine and lemon. Perfect served over steamed rice.
mainamericanfish🍳 skilletgluten free
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 salmon fillets, skin removed
- 2 tbsp butter
- 1 red onion, finely chopped
- 3 garlic cloves, crushed
- 1 cup white wine/stock
- 1 cup cream
- 1/2 cup milk mixed with 1 tablespoon cornflour/starch
- 2 tbsp lemon juice
- zest of 1/2 lemon
- salt, to taste
- pepper, to taste
- parsley, chopped
At a glance
PER SERVING · TIME 20M
CAL 25%·PRO 79%
CARBS 15G12% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER7G TOTAL SUGAR
FAT 26G46% OF CAL
9G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 434mg
- Total sugar
- 7g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 271mg
- Calcium
- 135mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 434MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.