
The Recipe Rebel · by Ashley Fehr
Creamy Frozen Lemonade
NUTRITION · PER SERVING10M COOK
CAL 20%·PRO 24%
CARBS 61G61% OF CAL
0G FIBER0G OTHER61G TOTAL SUGAR
FAT 13G28% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshingly sweet and tangy frozen beverage blending fresh lemon juice, condensed milk, vanilla, and ice. A creamy summer treat that's ready in minutes.
drinkamerican🌀 blendergluten freevegetarian
View the full recipe on The Recipe Rebel →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 cup whole milk
- ½ can sweetened condensed milk ((7 oz or 150 ml))
- 3 lemons ((zested and juiced))
- 1 teaspoon vanilla
- 3-4 cups ice ((more as needed))
At a glance
PER SERVING · TIME 10M
CAL 20%·PRO 24%
CARBS 61G61% OF CAL
0G FIBER0G OTHER61G TOTAL SUGAR
FAT 13G28% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 193mg
- Total sugar
- 61g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 496mg
- Calcium
- 412mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 193MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
