Pinch of Nom · by Pinch of Nom★ 4.7 (40)
Creamy Fajita Chicken | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING40M COOK
CAL 16%·PRO 72%
CARBS 22G26% OF CAL
5G FIBER7G OTHER10G TOTAL SUGAR
FAT 10G28% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy chicken with bell peppers, onions, and tomatoes in a fajita-spiced cream sauce. Quick and colorful, this weeknight meal combines Mexican flavors with a creamy finish.
mainmexicanchicken🍳 skillet🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 4- 4 medium skinless chicken breasts, (approx 130g each)
- 2 medium onions, (peeled and thinly sliced)
- 4 cloves garlic, (peeled and crushed)
- 1 medium green pepper, (deseeded and sliced)
- 1 medium red pepper, (deseeded and sliced)
- 1 tbsp fajita seasoning
- 400 ml chicken stock, (1 chicken stock cube made up with 400ml of boiling water)
- 180 g reduced fat cream cheese
- 500 g cherry tomatoes, (halved)
- salt and black pepper, (to taste)
- low calories cooking spray
- a few fresh coriander leaves, (to garnish (optional))
At a glance
PER SERVING · TIME 40M
CAL 16%·PRO 72%
CARBS 22G26% OF CAL
5G FIBER7G OTHER10G TOTAL SUGAR
FAT 10G28% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 1112mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 780mg
- Calcium
- 100mg
- Iron
- 0.94mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1112MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.