Natasha's Kitchen · by Natasha Kravchuk★ 4.9 (54)
Creamy Cucumber Tomato Salad
NUTRITION · PER SERVING15M COOK
CAL 1%·PRO 1%
CARBS 3G45% OF CAL
1G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 2G51% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crisp tomatoes and cucumbers with creamy homemade dressing. A fresh, simple salad that showcases garden-fresh produce.
sideamericansaladgluten freevegetarian
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 medium tomatoes
- 1 English cucumber (or 3-4 small cucumbers)
- 1/2 medium onion
- 1 large garlic clove
- 4 Tbsp sour cream
- 1 Tbsp mayonnaise (optional)
- 1/8 tsp pepper
- salt to taste
At a glance
PER SERVING · TIME 15M
CAL 1%·PRO 1%
CARBS 3G45% OF CAL
1G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 2G51% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 134mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 122mg
- Calcium
- 18mg
- Iron
- 0.08mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 134MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.