Creamy Cucumber Salad
View original ↗
The Recipe Critic · by Alyssa Rivers5.0 (1)

Creamy Cucumber Salad

NUTRITION · PER SERVING15M COOK
CAL 2%·PRO 5%
CARBS 6G58% OF CAL
1G FIBER1G OTHER4G TOTAL SUGAR
FAT 1G22% OF CAL
1G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy cucumber salad is a refreshing blend of fresh cucumbers, red onion, and dill bound in a tangy Greek yogurt dressing. It is cool, crisp, and lightly acidic. Perfect as a side dish for summer barbecues.

sideamericansaladgluten freevegetarian
View the full recipe on The Recipe Critic

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 2-3 English cucumbers, (about 3 cups sliced)
  • ½ red onion
  • ½ cup plain Greek yogurt
  • 2 tablespoons fresh dill, (chopped)
  • 2 tablespoons red wine vinegar
  • 2 teaspoons lemon juice
  • 1 clove garlic, (grated)
  • ½ teaspoon kosher salt
  • ½ teaspoon Fresh cracked pepper
PREP
15M
SODIUM
166MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.