
Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 5.0 (91)
Creamy Cucumber Radish Salad Recipe
NUTRITION · PER SERVING10M COOK
CAL 5%·PRO 3%
CARBS 4G17% OF CAL
1G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 8G80% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple chilled salad of sliced cucumbers and radishes in a creamy sour cream dressing with green onions. A refreshing side that comes together in 10 minutes.
sidesaladgluten freevegetarian
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 English cucumber (thinly sliced)
- 20 radishes ((2 bunches), trimmed and thinly sliced)
- 1/2 cup chives or green onion ((1 bunch), chopped)
- 3/4 cup sour cream (*)
- 3/4 tsp sea salt (or add to taste)
At a glance
PER SERVING · TIME 10M
CAL 5%·PRO 3%
CARBS 4G17% OF CAL
1G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 8G80% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 18mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 180mg
- Calcium
- 60mg
- Iron
- 0.16mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 18MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
