Creamy Crockpot White Chicken Chili
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Little Sunny Kitchen · by Diana★ 5.0 (19)

Creamy Crockpot White Chicken Chili

NUTRITION · PER SERVING365M COOK
CAL 20%·PRO 57%
CARBS 34G34% OF CAL
7G FIBER20G OTHER7G TOTAL SUGAR
FAT 18G40% OF CAL
8G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy slow-cooked chili made with chicken, white beans, corn, and mild green chiles in a cumin-and-oregano-spiced broth. Finished with lime and cilantro for brightness.

mainamericansoupchickengluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 lb (450g) chicken breasts (about 2 chicken breasts, boneless skinless )
  • ½ teaspoon paprika
  • ½ teaspoon ground cumin
  • ½ teaspoon ground coriander
  • ½ teaspoon dried oregano
  • ½ teaspoon chili powder
  • ¼ teaspoon cayenne powder
  • ½ teaspoon ground black pepper
  • 1 teaspoon salt
  • 1 small yellow onion (finely diced)
  • 3 cloves garlic (minced)
  • 6-oz can diced green chiles
  • 10-oz can sweet corn
  • 16-oz can cannellini beans
  • 24-oz can low sodium chicken broth
  • 8-oz (225g) cream cheese (softened, Notes 1 & 2)
  • 1 tablespoon fresh lime juice
  • 2 tablespoons chopped fresh cilantro
  • Tortilla chips or strips (Monterrey jack cheese, sliced avocado, sliced jalapeños.)
PREP
5M
SODIUM
1249MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.