Real Housemoms · by Aubrey★ 4.3 (24)
Creamy Crock Pot Spaghetti
NUTRITION · PER SERVING253M COOK
CAL 39%·PRO 75%
CARBS 89G46% OF CAL
9G FIBER57G OTHER22G TOTAL SUGAR
FAT 31G36% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy slow-cooker spaghetti with ground beef, pasta, and a rich sauce of cream cheese and chicken broth. A family-friendly set-and-forget dinner.
mainamericanpastabeef⏲️ slow cooker🍳 skillet
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound lean ground beef
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 78 ounces pasta sauce ((three 26-ounce jars))
- 1 pound spaghetti
- 1/2 cup Parmesan cheese (grated)
- 8 ounces cream cheese (cut into small cubes)
- 1-2 cups low-sodium chicken broth
- Parmesan cheese (grated, for garnish)
- Fresh parsley (chopped, for garnish)
At a glance
PER SERVING · TIME 253M
CAL 39%·PRO 75%
CARBS 89G46% OF CAL
9G FIBER57G OTHER22G TOTAL SUGAR
FAT 31G36% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 4h 8m
- Sodium
- 2331mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1550mg
- Calcium
- 285mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2331MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.