
Creamy Cranberry and Chorizo Dip
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hot cheesy dip combining sour cream, cream cheese, and cheddar with chorizo and cranberry sauce. Savory and slightly sweet, this dip is perfect for entertaining or casual snacking.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 125ml / 1/2 cup sour cream (full fat)
- 125g / 1/2 cup cream cheese
- 2 tsbp cranberry sauce (your own or store bought)
- 150g / 5 oz smoked Cheddar or Gouda (grated)
- 100g / 3½ oz cured chorizo (chopped)
- 2 tbsp flat leaf parsley (chopped)
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 319mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 55mg
- Calcium
- 28mg
- Iron
- 0.22mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 319MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
