Creamy Crab Stuffed Mushrooms
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Small Town Woman · by Beth Pierce4.9 (61)

Creamy Crab Stuffed Mushrooms

NUTRITION · PER SERVING35M COOK
CAL 5%·PRO 11%
CARBS 4G14% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 8G68% OF CAL
5G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy, stuffed mushroom caps filled with crab, breadcrumbs, and Parmesan. A restaurant-quality appetizer or light main depending on portion size.

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Nutrition & ingredients

Ingredients

serves 12
  • 12 medium button mushrooms or cremini mushrooms cleaned with stems removed and discarded
  • Olive oil spray
  • 1 box (8 ounce cream cheese softened)
  • 1/2 cup fresh bread crumbs or panko breadcrumbs
  • 2 garlic cloves minced
  • 1/2 tablespoon Worcestershire sauce
  • 1/2 cup finely chopped green onions
  • 1/2 cup freshly grated Parmesan cheese
  • 2-3 tablespoons fresh chopped Italian parsley
  • 1 cup cooked shelled crab finely chopped (I use King Crab)
  • salt and pepper to taste
PREP
15M
SODIUM
355MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.