Real Housemoms · by Renee Pajestka★ 4.4 (5)
Creamy Clam Dip
NUTRITION · PER SERVING—
CAL 4%·PRO 7%
CARBS 2G8% OF CAL
0G FIBER1G OTHER1G TOTAL SUGAR
FAT 7G74% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, minced clam dip made with cream cheese and sour cream. A vintage appetizer perfect for summer entertaining and BBQs.
starteramericanshellfishgluten free
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 8 oz. cream cheese (at room temperature)
- 2 TBS sour cream
- 2 TBS mayonnaise
- 6.5 oz. can of minced clams (drained, reserve liquid)
- 1/2 tsp garlic powder
- 1/2 TBS dried minced onion
- 2 - 3 dashes Worcestershire sauce
- fresh ground black pepper (to taste)
At a glance
PER SERVING
CAL 4%·PRO 7%
CARBS 2G8% OF CAL
0G FIBER1G OTHER1G TOTAL SUGAR
FAT 7G74% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 78mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 95mg
- Calcium
- 23mg
- Iron
- 0.33mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 78MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.