
Skinny Spatula · by Alice | Skinny Spatula★ 4.5
Creamy Chorizo and Prawn Pasta
NUTRITION · PER SERVING—
CAL 29%·PRO 45%
CARBS 69G48% OF CAL
4G FIBER59G OTHER6G TOTAL SUGAR
FAT 23G36% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pasta with crispy chorizo, plump shrimp, and a creamy sauce flavored with garlic, paprika, and chicken broth. Elegant and comforting, it's a restaurant-quality meal ready in 30 minutes.
mainbritishpastashellfishpork🍲 stockpot🫕 dutch oven
View the full recipe on Skinny Spatula →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 10.5 oz (300 g) penne pasta
- 2 tablespoons (30 g) unsalted butter
- 1/2 lb (250 g) king prawns, fresh or thawed
- 5.5 oz (175 g) chorizo, sliced
- 1 medium shallot, diced
- 1 red pointed pepper, sliced
- 2 large garlic cloves, finely chopped or minced
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- 1 cup (250 ml) low-sodium chicken stock
- 1 cup (200 ml) tomato puree (passata)
- 1/2 cup (100 ml) half and half (single cream)
- A handful fresh parsley, chopped
- Salt and freshly ground black pepper to taste
At a glance
PER SERVING
CAL 29%·PRO 45%
CARBS 69G48% OF CAL
4G FIBER59G OTHER6G TOTAL SUGAR
FAT 23G36% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1110mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 351mg
- Calcium
- 92mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1110MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
