
Averie Cooks · by Averie Sunshine★ 5.0 (3)
Creamy Chipotle Chicken
NUTRITION · PER SERVING35M COOK
CAL 25%·PRO 59%
CARBS 8G7% OF CAL
1G FIBER3G OTHER4G TOTAL SUGAR
FAT 37G69% OF CAL
9G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seared chicken thighs simmered in a creamy chipotle and roasted garlic sauce with a lime-tomato base. Rich, spicy, and deeply flavorful.
mainmexicanchicken🍳 skillet🔥 oven🌀 blendergluten free
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Nutrition & ingredients
Ingredients
serves 6- 6 whole garlic cloves (peeled)
- 1/2 cup olive oil (virgin or extra-virgin)
- 2 pounds boneless skinless chicken thighs (or breasts)
- 3 chipotles in adobo sauce + all the sauce (or to taste)
- one 14-ounce can diced or crushed tomatoes* (See Notes)
- 2 medium limes (juiced)
- 1 teaspoon salt (or to taste)
- 1/2 teaspoon freshly ground black pepper
- 1/2 cup white or yellow onion (finely diced)
- 1/2 cup heavy cream (half-and-half may be substituted)
- 1/2 cup queso fresco (optional and to taste)
- 1/4 cup fresh cilantro (finely minced; optional and to taste)
At a glance
PER SERVING · TIME 35M
CAL 25%·PRO 59%
CARBS 8G7% OF CAL
1G FIBER3G OTHER4G TOTAL SUGAR
FAT 37G69% OF CAL
9G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 931mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 600mg
- Calcium
- 47mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 931MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
