Food Faith Fitness · by Taylor Kiser★ 5.0 (1)
Creamy Chimichurri Sauce
NUTRITION · PER SERVING485M COOK
CAL 5%·PRO 6%
CARBS 6G24% OF CAL
1G FIBER0G ADDED1G INTRINSIC5G OTHER1G TOTAL SUGAR
FAT 8G71% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A vibrant, creamy chimichurri sauce made with cashews and fresh herbs including cilantro and parsley. Dairy-free and vegan, perfect for drizzling over grilled vegetables or proteins.
condiment🌀 blenderdairy freegluten freepaleoveganvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 2 cups cilantro (loosely packed, roughly chopped)
- 1 cup Italian parsley (loosely packed, roughly chopped)
- 2 tablespoons fresh oregano leaves
- 2 teaspoons garlic (minced)
- 1/4 teaspoon red pepper flakes (or to taste)
- Large lemon (zest and juice)
- 1 cup roasted cashews (soaked in water overnight)
- 1/2 to 3/4 cup unsweetened almond milk
- Salt and pepper (to taste)
At a glance
PER SERVING · TIME 485M
CAL 5%·PRO 6%
CARBS 6G24% OF CAL
1G FIBER0G ADDED1G INTRINSIC5G OTHER1G TOTAL SUGAR
FAT 8G71% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 113mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 132mg
- Calcium
- 43mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 113MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.