The Salty Marshmallow · by Nichole★ 5.0 (3)
Creamy Chicken Stew
NUTRITION · PER SERVING55M COOK
CAL 30%·PRO 67%
CARBS 28G19% OF CAL
3G FIBER20G OTHER4G TOTAL SUGAR
FAT 37G56% OF CAL
19G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, herb-rich chicken stew with vegetables and a silky broth. Savory and comforting, perfect for cold evenings with crusty bread.
mainamericansoupchicken🫕 dutch oven🍲 stockpot
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 1/2 Pounds Chicken Breast (cut into 1-inch pieces)
- 1 teaspoon Italian Seasoning (divided)
- 1 teaspoon salt (divided)
- 1 teaspoon Ground Black Pepper (divided)
- 1/2 teaspoon Paprika Powder
- 2 Tablespoons Olive Oil
- 2 Tablespoons Salted Butter
- 2 Ribs Celery (sliced)
- 2 Large Carrots (peeled and sliced)
- 1 White Onion (diced)
- 3 Cloves Garlic (finely minced)
- 1 teaspoon Dried Thyme
- 1 teaspoon Dried Sage
- 1 teaspoon Dried Rosemary
- 1 Cup White Wine
- 1 Pound Potatoes (peeled and cut into 1-inch pieces)
- 6 Cups Chicken broth (low sodium)
- 1 1/2 Cups Heavy cream (divided)
- 1/3 Cup All Purpose flour
At a glance
PER SERVING · TIME 55M
CAL 30%·PRO 67%
CARBS 28G19% OF CAL
3G FIBER20G OTHER4G TOTAL SUGAR
FAT 37G56% OF CAL
19G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 35m
- Sodium
- 577mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1124mg
- Calcium
- 88mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 577MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.