
Skinny Spatula · by Alice | Skinny Spatula★ 4.6
Creamy Chicken Piccata Pasta
NUTRITION · PER SERVING25M COOK
CAL 39%·PRO 73%
CARBS 56G29% OF CAL
3G FIBER49G OTHER3G TOTAL SUGAR
FAT 40G47% OF CAL
24G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken in a creamy lemon and caper sauce tossed with pasta. Tangy, rich, and ready in under 30 minutes.
mainamericanpastachicken🍲 stockpot🫕 dutch ovengluten free
View the full recipe on Skinny Spatula →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 300 g (10.5 oz) orecchiette
- 1 tablespoon olive oil
- 20 g (1 tablespoon) unsalted butter
- 450 g (1 lb) chicken breast, cut into bite-size pieces
- 2 large garlic cloves, finely chopped
- 75 ml (1/3 cup) dry white wine
- Juice and zest of 1 lemon
- 75 g (1/2 cup) capers, drained
- 250 g ( 1 1/3 cup) double cream
At a glance
PER SERVING · TIME 25M
CAL 39%·PRO 73%
CARBS 56G29% OF CAL
3G FIBER49G OTHER3G TOTAL SUGAR
FAT 40G47% OF CAL
24G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 527mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 582mg
- Calcium
- 36mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 527MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
