Pinch of Yum · by Lindsay Ostrom★ 5.0
Creamy Chicken Noodle Soup
NUTRITION · PER SERVING30M COOK
CAL 22%·PRO 43%
CARBS 42G38% OF CAL
3G FIBER35G OTHER5G TOTAL SUGAR
FAT 21G43% OF CAL
10G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thick, creamy soup with tender chicken, egg noodles, and aromatic vegetables, finished with heavy cream and fresh spinach. Comforting and satisfying.
mainamericansoupchicken🫕 dutch oven
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Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon olive oil
- half of a yellow onion, finely diced (about 1 1/2 cups)
- 2 large carrots, thinly sliced into rounds
- 2 stalks celery, very finely chopped
- 3 garlic cloves, minced
- 1/2 teaspoon salt
- 5 sprigs fresh thyme
- 6-7 cups chicken broth (I always use the Better Than Bouillon base – it has the best flavor. Buy it at Target!)
- 2 cups old-fashioned egg noodles (I used Mrs. Miller’s)
- 2 cups shredded rotisserie chicken
- 2-3 cups fresh spinach leaves, torn into small pieces (optional)
- 1 cup heavy cream
- Freshly grated Parmesan cheese for serving
At a glance
PER SERVING · TIME 30M
CAL 22%·PRO 43%
CARBS 42G38% OF CAL
3G FIBER35G OTHER5G TOTAL SUGAR
FAT 21G43% OF CAL
10G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1466mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 171mg
- Calcium
- 110mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1466MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.