Creamy Chicken Noodle Soup
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Simply Delicious · by Alida Ryder5.0 (8)

Creamy Chicken Noodle Soup

NUTRITION · PER SERVING50M COOK
CAL 23%·PRO 56%
CARBS 46G40% OF CAL
3G FIBER34G OTHER8G TOTAL SUGAR
FAT 17G34% OF CAL
7G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Deeply savory creamy chicken noodle soup with tender chicken, vegetables, and egg noodles. A comforting classic dinner.

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Nutrition & ingredients

Ingredients

serves 8
  • 3 tbsp butter
  • 1 large onion (finely chopped)
  • 2 carrots (peeled and chopped)
  • 2 celery stalks (finely chopped)
  • 4 garlic cloves (minced/finely chopped)
  • 6 sage leaves
  • 4 sprigs fresh parsley
  • 8 sprigs thyme
  • 4 tbsp flour
  • 8 cups chicken stock (bone broth is a great option and adds lots of protein to the soup)
  • 1 lb (500g) chicken breasts
  • 1 cup milk
  • ½ cup heavy cream
  • salt and black pepper (to taste)
  • 10 oz (300g) egg noodles/short pasta of your choice
PREP
10M
SODIUM
530MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.