Salt & Lavender · by Natasha★ 5.0 (20)
Creamy Chicken Lasagna
NUTRITION · PER SERVING115M COOK
CAL 28%·PRO 73%
CARBS 32G22% OF CAL
2G FIBER23G OTHER6G TOTAL SUGAR
FAT 35G56% OF CAL
19G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layers of pasta, spinach, and shredded chicken bound with a creamy sauce and four types of cheese. A decadent lasagna variation that's pure comfort food.
mainitaliancasserolepastachicken🥧 baking dish🍲 stockpot🍳 skillet🔥 oven
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 3 cups cooked chicken (I used rotisserie)
- 12 uncooked lasagna noodles
- 2 cups shredded mozzarella (to top the lasagna)
- 1 large egg (beaten)
- 15 ounces ricotta (see note)
- 2 cups shredded mozzarella
- 1 cup freshly grated parmesan
- 1/2 teaspoon salt
- 1 teaspoon Italian seasoning
- 16 ounces frozen spinach (thawed)
- 2 tablespoons butter
- 1/2 medium onion (chopped)
- 4 cloves garlic (minced)
- 8 ounces cream cheese (a block of Philly) (softened)
- 1 1/3 cups heavy/whipping cream
- Pepper (to taste)
At a glance
PER SERVING · TIME 115M
CAL 28%·PRO 73%
CARBS 32G22% OF CAL
2G FIBER23G OTHER6G TOTAL SUGAR
FAT 35G56% OF CAL
19G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1h 15m
- Sodium
- 1470mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 407mg
- Calcium
- 625mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 1470MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.