Creamy Chicken Cobb Pasta Salad
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy pasta salad loaded with chicken, bacon, hard-boiled eggs, avocado, blue cheese, and tomato. Rich and substantial, it's a potluck favorite that works as a main or hearty side.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 8 ounces Small pasta (like macaroni or rotini)
- ½ cup Mayonnaise
- ½ cup Sour cream
- ½ cup Blue cheese salad dressing
- 2 teaspoons Dijon mustard
- 1 cup Chopped romaine lettuce
- 1 cup Shredded and chopped chicken breast
- 6 slices Bacon (cooked and crumbled, divided)
- 1 cup Diced tomatoes
- 1 bunch Green onions (thinly sliced)
- 3 Hard boiled eggs (chopped)
- 4 ounces Blue cheese crumbles (divided)
- 1 Avocado (**diced just before adding)
At a glance
PER SERVING · TIME 23M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 8m
- Sodium
- 774mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 476mg
- Calcium
- 158mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 774MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.